Collection: Dry Aged
Discover the bold, intense flavour of our Dry Aged Collection — a premium selection of halal-certified cuts that have been expertly aged for tenderness, depth, and rich umami. Each cut is carefully dry aged in a controlled environment to enhance texture and concentrate flavour, delivering a steakhouse-quality experience in every bite.
Whether you're cooking for a special occasion or treating yourself to something extraordinary, our dry aged ribeyes, striploins, and tomahawks are 100% halal, globally sourced, and ready to cook at home.
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WANDERER, BONE IN RIBEYE
Regular price $61.00 SGDRegular priceUnit price / per -
WANDERER, PORTERHOUSE
Regular price $96.00 SGDRegular priceUnit price / per -
WANDERER, BONE IN STRIPLOIN
Regular price $54.00 SGDRegular priceUnit price / per